Showing posts with label restaurant review. Show all posts
Showing posts with label restaurant review. Show all posts

Tuesday, September 2, 2014

Blu On The Water

As summer is winding down I wanted to share with you my choice for the official spot of the summer - Blu on the Water located in East Greenwich. Blu has great food, delicious drinks, and awesome music all summer long. Everyone is so relaxed there, enjoying the summer without a care in the world either on the deck or docked on their boats listening to the music. 

They have complimentary valet service and indoor/outdoor seating with three different bars outside on the deck. If a popular band like World Premier is playing you better get a table early or else you are looking at an hour and a half wait to get a spot outside. 

The food is pretty great too. The menu isn't too big, and I have tried almost half the things on the menu. I have never had a bad experience at Blu when it comes to the food. The mahi mahi fish tacos are awesome - huge pieces of mahi mahi with a mango salsa and guacamole. The Caribbean jerk chicken sandwich with blue cheese crumbles has become my new favorite item on their menu. Their clamcakes, lobster crab cakes, and muscles frites are awesome appetizers, and they have some of the best calamari I have ever had. You have two options, either the buffalo calamari which is fried and coated in buffalo sauce, or the Rhode Island style calamari with hot peppers and olives. My boyfriends favorite is the BBQ bacon burger. And do not forget to upgrade your fries to the truffle Parmesan fries- so good!

The drinks are pretty awesome as well. Although a little pricey, they are a large sized drink and are extremely delicious. If it is your first time at Blu I highly recommend the watermelon sangria- it is out of this world. 






Blu on the Water completely embodies summer time for me. As the summer winds down I will definitely be taking advantage of the couple weeks left I have to spend at blu before they close for the winter. 

What's your favorite summer spot? 

xo. Casey

Tuesday, July 15, 2014

Teatro Boston

This past weekend the boyfriend and I had an awesome vacation where we relaxed, took day trips, and spent some much needed quality time together. It was awesome. On one of the days we decided to take a spontaneous train ride into Boston. 

At the end of an awesome day full of cool new experiences (more on that in a post later this week!) we were ravenous. After walking for a while looking for little Italy we found our way to the paramount area and we did what any 21st century young adults would do and asked Siri where to go. She said that right down the street there was a restaurant called Teatro. After looking at the menu we decided to go for it - and I am so glad we did. 

As we were entering the restaurant it looked dark, and empty. Once we walked in however we realized we were very wrong. The inside of the restaurant was beautiful, a total hidden gem, and it was packed. 


We chose two seats at the bar and looked over the delicious menu. I ordered a white sangria and it was delicious - definitely in the top two best sangria's I have ever had. It had the perfect amount of sweetness and crispness. As we enjoyed our drinks we were also served warm crusty bread with a side of chickpea puree and oil with red pepper flakes for dipping. 


Right away the Antipasto platter caught our eye. This was my favorite part of the meal and I would return to Teatro just to order this appetizer again. 


The platter included fried squash blossoms, truffled deviled egg, mozzarella and figs, prosciutto and Parmesan, white bean puree, bresaola, stuffed cherry peppers, artichoke, eggplant and marinated mushrooms, roasted red peppers, and the creamiest blue cheese I have ever tasted. This was all accompanied by perfectly grilled bread. 
I could not have asked for a more perfect assortment of absolute deliciousness. 


For my entree I chose the half portion of the Conchiglie, which was shell pasta with lobster in a butter sauce. The pasta was cooked perfectly and it had large chunks of lobster meat. I think it was a wonderful idea to offer half portions and I am so glad that I opted to go with the half portion after that amazing antipasto. It was just the right amount of food and we left completely satisfied. 


I am so thankful that we stumbled upon Teatro. It was a wonderful experience with a great atmosphere and delicious food. We will definitely be returning to Boston soon to dine at Teatro again. 

xo. Casey